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Inspired stories about artisan wine and taste makers.
by L.M. Archer FWS, Bourgogne ML
by L.M. Archer, Foodable Contributor
For anyone about to start their own business, winery owner Mark McNeilly’s unconventional success story may sound more like a cautionary tale than an entrepreneurial blueprint.
McNeilly’s interest in wine making sparked during a fluke flip through a Wine Spectator issue on Napa Valley. Thinking “maybe I can do that, “ he opted out of college at Western University, landed a wine distributor job with Unique Wine Company, and spent five years covering territories in Snohomish and eastern King County, all the while wrestling with a nagging desire to make his own wine…READ MORE.
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