binNotes | a food, wine & travel blog
by L.M. Archer, FWS | Bourgogne ML
You know the five fundamental flavors, don’t you? Sweet, salty, sour, bitter…and umami. The Japanese term umami, loosely translated, means ‘satisfying, savory taste.’ Read more at FoodableTV….
Note: The ‘regular’ Stoneburner White Anchovy Pizza mentioned does not contain mushrooms.
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